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COCONUT

coconut in factory

COCONUT PRODUCTS

   Which types of coconuts do we offer?

  • Desiccated Coconut 

    Finely grated, low-moisture, white coconut with a clean appearance. Commonly used in bakery, chocolate, and confectionery production thanks to its texture and flavor profile.

  • Coconut Oil

    Cold-pressed, pure, and additive-free oil. Suitable for both food and cosmetic use. Naturally aromatic, heat-resistant, and has a long shelf life.

    We aim to be a reliable supplier for professionals in the food industry. Our coconuts stand out with their freshness, consistent quality standards, and ease of use across various sectors.

DESICCATED COCONUT

ABOUT

The white flesh of mature coconuts is grated and then dried to produce this form. Thanks to its low moisture content, it offers a long shelf life. Available in fine or medium granulations, it delivers an intense coconut flavor and texture in processed food applications.

AREAS OF USAGE
  • Bakery and pastry production
  • Chocolate and confectionery industry
  • Ready-to-eat foods and snack manufacturing

COCONUT OIL

ABOUT

Cold-pressed, pure, and additive-free coconut oil. Rich in medium-chain triglycerides (MCT), it is both nutritious and versatile. With its mild aroma, natural composition, and heat resistance, it is widely used in food, cosmetics, and personal care applications.

AREAS OF USAGE
  • Food production and health-focused nutrition products
  • Cosmetic and personal care formulations
  • Supplements and natural wellness solutions

Desiccated Coconut Product Specification

Cut Type (Particle Size) Description
Extra Fine Cut Flour-like texture; ideal for fillings, coatings, and smooth applications where uniform distribution is key.
Medium Cut Balanced size and structure; suitable for cookies, cakes, and energy bars.
Coarse Cut Larger flakes that provide a noticeable coconut texture; commonly used in rustic products and as toppings.
Fat Content (%) Category Description
30 ~ 45 Low Fat Preferred in applications where a neutral flavor profile is desired, thanks to its mild coconut aroma and low fat content.
46 ~ 60 Medium Fat Offers a balanced aroma and structure. Ideal for bakery products, bars, and confectionery manufacturing.
61 ~ 75 Full Fat Used in products that require an intense coconut flavor, rich texture, and premium quality. Delivers the strongest aromatic profile.
Specification Value / Range
Color White – Creamy White
Moisture Max. 3%
Free Fatty Acid (FFA) Max. 0.3%
Ash Max. 2.5%
Fiber Max. 4.0%
Microbiology Salmonella / E. Coli: Negative
Packaging 25 kg PP bag (with liner)
Shelf Life 18 - 24 months

Araum Group; is a company with an important foundation of 15 years in the field of import, export and trade.

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